Biluochun Spring Snail Leaf
https://www.mediafire.com/file/tluffyhbrdlpdit/65959.pdf/file
Savor Biluochun's snugly crinkled "snail springtime" leaves from Suzhou's Dongting mountains, valued for its extreme floral aroma. Steep in 80 ° C water for 2 mins to unleash its vigorous, revitalizing taste greentea,